Natural Key Lime Pie & Dip Mix, No MSG Added* 5lb
SKU: 278021PLU: 55092
SKU: 278021
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Description
Dutch Valley’s dip mixes give you endless opportunities to add robust flavor to any food occasion! These dry powder mixes are a breeze to make with only a few additional ingredients, but tons of variety in potential usage.
Natural Key Lime Pie & Dip mix can be used to make a deliciously smooth and creamy dip to pair with fresh fruit, pretzels or graham crackers. Can also be used to make a super easy Sky High Key Lime Pie!
Cases of this item contain colorful recipe labels to complete your repackaging for end users.
*No MSG Added, except what naturally occurs in meat, cheese, milk, fruit, vegetables and grains.
Product Details
Country Of Origin
United States
PLU
55092
Case UPC
00877245007930
Retail UPC
877245007930
Pack Size
5lb
Pallet Count
125
Brand
Bulk Foods Inc.
Weight
5.40 LBS
Dimensions
8.00 X 7.60 X 9.40
Packaging Type
Plastic Bag In A Box
Unit Type
Bulk
{
"ingredients": "Cane Sugar, Dextrose, Corn Starch, Lime Juice Powder (maltodextrin, lime juice, lime oil), Natural MargaritaType Flavor, Citric Acid (acidifier), Canola Oil, Spirulina Extract and Oleoresin Turmeric (color), Beta Carotene (color), Ascorbic Acid (preservative), Natural Flavors.<br />Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.",
"recipe": "Natural Key Lime Dip Mix<br /><br />8oz sour cream or Greek yogurt<br />8oz cream cheese, softened<br />1 cup dip mix<br /><br />In a small bowl, mix sour cream<br />(or Greek yogurt) and cream<br />cheese until smooth. Whisk in<br />dip mix until thoroughly<br />blended. Refrigerate for 20 to 30<br />minutes, then stir and serve.<br /><br /><br /><br />Sky High Key Lime Pie<br /><br />8 oz. Cream Cheese<br />8 oz. Sour Cream<br />8 oz. Whipped Topping <br />1 ¾ cup Natural Key Lime Pie & Dip Mix<br />1-Prepared pie shell<br /><br />-Soften cream cheese; whisk together with sour cream. Add the Nat. Key Lime Pie & Dip Mix; whisk together until completely mixed. Refrigerate 10 min. Stir briskly again until smooth. Fold in the whipped topping with a rubber scraper; pour into prepared pie shell; refrigerate; serve.",
"documents": []
}