Ghost Pepper Meat Sticks 20/9oz

{ "ingredients": "Pork, Beef, Lava Jack Cheese [pasteurized processed american and monterey jack cheese (cultured milk, salt, enzymes, jalapeno peppers, habanero peppers, cream, sodium phosphate, sorbic acid artificial color), Powdered Cellulose (to prevent caking), Potassium Sorbate and Natamycin (preservative), Water, Spices, Salt, Dextrose, Contains Less Than 1% of: Citric Acid, Sugar, Mustard, Hydrogenated Cottonseed Oil, Sodium Erythrobate, Garlic, Onion, Paprika, Hickory Smoked Powder, Sodium Nitrite, Stuffed Colored Beef Collagen Casing (FD&C Red #3)", "recipe": "", "documents": [ { "supplier": "Great Lakes Smoked Meats", "files": [ { "name": "Specification Sheet GLM128", "link": "/content/pdp/docs/GLM128/GreatLakesSmokedMeats/Specification Sheet GLM128.pdf" } ] } ] }